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RUBIACEAE
Xeromphis
spinosa (Thunb.) Keay (madana)
RUTACEAE
Aegle
marmelos Cour. (bilva)
Citrus
medica L. (matulunga)
Feronia
limonia (L.) Swingle (kapitha)
SALVADORACEAE
Salvadora
persica L. (pipu)
SAPINDACEAE
Schleichera
oleosa (Lour.) Murr. (kosamra)
SAPOTACEAE
Madhuca
indica J.F. Gmel. (madhuka)
STERCULIACEAE
Helectres
isora L. (visani)
THYMELAEACEAE
Aquilaria agallocha Roxb.
(agaru)
Appendix
23
AROMATIC
PLANTS
(Data gathered by Dr
Sangeetaa Wadhawan)
The use of the species marked with an asterisk (*) is also known from
ancient Indian literature while that of the species marked with a double
asterisk (**) is not available in modern literature.
ACANTHACEAE
Thelepaepale
ixocephala (Benth.) Bremek.
AGAVACEAE
Polianthes
tuberosa L. Tuberose
AIZOACEAE
Gisekia
pharnaceoides L.**
ALLIACEAE
Allium
ascalonicum L. Shellot
Allium
cepa L. Onion
Allium
fistulosum L. Welsh onion
Allium
sativum L. Garlic
Allium
schoenoprassum L. Chives
ALTINGIACEAE
Altingia
exelsa Noronha*
AMARANTHACEAE
Celosia
argentea L. Quail grass**
AMARYLLIDACEAE
Narcissus
janquilla L. Jonquil
Narcissus
tazetta L. (=Polyanthus narcissus)
ANACARDIACEAE
Anacardium
occidentale L. Cashewnut
Schinus
molle L. Mastic tree
Schinus
terebinthifolius Raddi Brazilian pepper tree
ANCISTROCLADACEAE
Ancistrocladus
tectorius Merr. (=Ancistrocladus extensus Wall. ex Planch.)
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