ii)
Exotic, naturalised: these species are brought into a region, outside its
natural distribution,
accidentally,
as for example, US food grain shipments to India, but soon got acclimatised
in
the new
home, and so are called naturalised; since there is no apparent economic
use for
these
species, they are not cultivated but they thrive as weeds, often replacing
the weeds that
are
natural to the region; a celebrated, but not the only, example is Parthenium
hysterophorus. It is not
always easy to distinguish between the native and the naturalised, with
passage of time.
While we
have, by and large, recognised the therapeutic uses of the native
cultivated species and the weeds, such uses of the exotic, cultivated or
naturalised, species are largely unknown. Many of these have
scientifically established therapeutic uses, in the countries of their
natural distribution. So long as these species are largely available with
us, and while there is no other use for them, there is no reason why they
should not be used by us for the same purposes as in their native country
but unknown in India, or even other new uses.
Some
signs are there, in the direction of using the exotic species. From the
demand for several tonnes of Ageratum conyzoides and Argemone
mexicana from Andhra Pradesh, it looks that someone found a use for
these species. Thirty
one exotic species, occuring in India as horticultural plants or weeds,
are listed in Appendix 24. This list would certainly enlarge with time.
PLANTS USED IN LIVER DISORDERS
Liver is
the largest organ in our body (13.5 to 18.5 kg) and is the most important
part in the abdomen associated with a variety of metabolic functions that
are essential to life.
Liver
suffers from infections, and wrong life styles. An impaired liver function
is reflected in a gastro-intestinal disturbance.
In view
of the importance of this area, we attempted compiling a list of plants
used in liver disorders, but this list largely overlapped with the species
in the database of plants used in gastro-intestinal disorders (Appendix
7). For this reason, no separate list is included here. Nevertheless, it
should be possible to identify, in course of time, species that have
influence exclusively, or at least predominantly, on liver function, like Picrorrhiza
kurrooa.
PLANTS USED AGAINST HELMINTHIC PARASITES
The word
‘helminths’ includes the flat and round worms. Terms ‘anthelmintic’
and ‘vermicide’ have been used indiscriminately in literature,
resulting in an ambiguity between the intestinal parasitic worms and
insect larvae. It is necessary to distinguish between them (see Appendices
25 and 26).
The
following are the helminthic parasites of mammals:
a)
TREMATODAL Blood fluke; Liver fluke.
b)
CESTODAL Tapeworm.
c)
NEMATODAL Thread, Pin, Hook and Round worms; Filarial worm; Guinea worm.
Of these,
the blood flukes occur in the blood stream, while the liver flukes infest
the bile ducts of the liver. The rest occur in the intestinal track.
Some
nematodes are plant pests, occurring in soil. A very interesting group of
fungi, the nematophagous fungi, produce snares of three celled inflating
rings, to instantaneously catch soil nematodes, that had the misfortune of
passing through the noose.
The
intestinal worms do not directly cause any serious disease but have a
nuisance value of the first order, causing extreme discomfort,
embarassment and impaired nutrition, particularly in children.
The
intestinal worms have a very long and intricate relationship with their
hosts. In fact, one theory proposes that the the IgE antibodies with a
principal role in allergy manifestations have actually evolved in
response to the intestinal nematodes. A particularly interesting discovery
is that, about 70 per cent of human genes applicable to disease states are
related to a few (of about 20,000 genes in six chromosomes) of the minute
round worm Candadis eleganz.
Intestinal
parasitic worms have certainly attracted the attention of all indigenous
medical systems and there is a long list of plants that were in use
(Appendix 25). Even the earlier allopathic therapeutic works cited Artemisia
annua (santonin), Chenopodium ambrossoides (seed oil), Dryopteris
felix-mas, Punica granatum, melon and pumpkin (seeds) as the
most effective anthelmintics (Gosh, 1936). Unfortunately, in recent times
these and the other species suffer from disuse, and the victims suffer
from the lack of an effective measure of control.
Intestinal
worms have surface lectins (explained in the section on lectins). Certain
carbohydrates in food can possibly clump the worms in large masses. On the
other hand, lectins in certain foods can be used to the same effect. In
either case, the clumped masses of worms would be eliminated through
defecati on. Some compounds like saponins (explained in the section on
saponins) contained in the seeds of melon and pumpkin and several foods
like chickpea, tomato, etc., (see the section on saponins) can solubilise
the worms. In fact the phloroglucinol-related compounds in Dryopteris
felix-mas (a fern), Mallotus philippinensis (Euphorbiaceae), Agrimonia
pilosa (Rosaceae) and Hagenia abyssinica (Rosaceae), do just
that. These species are the traditional remedy against intestinal worms in
Europe, South Asia, East Asia and East Africa, respectively. The use of
botanically unrelated taxa, in such diverse geographical areas, with
similar chemical compounds for the same purpose, without knowing what is
contained in them, is a tribute to ethnomedicine, as mentioned under the
section on ethnopharmacology.